MONSERRATO MARINI| Renowned Executive Chef & Representative for Italy |is announced as an official AMBASSADOR OF TASTE FOR THE GLOBAL GASTRONOMY® GOLD MEDALLIST 2021
THE CHEF FOR VIPs ACROSS THE WORLD… THE CULINARY MENTOR
Monserrato Marini is an executive Chef in GAL Restaurant in Dubai. He is an award-winning, innovative culinary expert with 20+ years of success contributing to the exceptional reputations of several well-known restaurant concepts in the UAE, Italy and the UK. Proficient in numerous cooking techniques and cuisines complemented by talent for incorporating unique ingredients from various cultures and countries. Also adept at restaurant management, team management and mentoring, across different restaurant concepts. Specialized in Italian cuisine, especially in bread and flour-based preparations, completely home-made such as pasta, pizza etc.
Monserrato Marini has global expertise in the field of World Class Guest Relations and VIP Event Planning.
-Awarded Restaurant of the Year for Galliard by I am Dubai, UAE.
-Awarded the Distinguished Restaurant Award in 2019 for Scalini, Dubai, UAE.
-Recommended in the Michelin Guide 2008, London, UK.
-Winner Chef of The Year – Food & Drink Awards 2007, London, UK.
-Winner of Best Chef & Best Hotel – Food & Drink Awards 2006 , London, UK.
-Winner of Best Restaurant – Food & Drink Awards 2005, London, UK
"I’m always promoting traditional recipes by using top quality ingredients. High-end gastronomy needs to be regenerated within our rich heritage for a quality and promising future..."
The Chef's mission goes along with the core values of Ambassadors of Taste for the Global Gastronomy® organization & guide, such us: "Achievement of a sustainable gastronomy","Cultural heritage preservation", "Environmental sustainability", "Humanitarian aid" and need for "Unity and peace"
The global organization & guide AMBASSADORS OF TASTE FOR THE GLOBAL GASTRONOMY® certified & awarded Mr. MONSERRATO MARINI with the honorary title of AMBASSADORS OF TASTE FOR THE GLOBAL GASTRONOMY® Gold Medal 2021 for his dedication in sustainable gastronomy and for his inspiring vision to preserve the future of his local cuisine & authentic tastes. Moreover, for his mission to perfect global gastronomy and culinary modern concepts. This official award is considered as the top honor for Chefs and other entities connected with gastronomy, in the world.